Starters
-
Daily Soup
Please ask your server
6.50 -
Thai Spiced Seafood Fritter
In a Coconut & Chilli Crumb, Zing Sauce, Pickled Cucumber
8 -
Chicken Wings Sweet N’ Spicy
Blue Cheese Dipping Sauce
12 -
Buffalo Prawns
Chilli Butter, Lemon Mayo
11 -
Sticky BBQ Pork Belly
Butternut Squash Puree, Crispy Black Bacon, Balsamic Caramel
8 -
Seafood Chowder
With Coconut and Lemongrass, Chili & Lime
9 -
Grilled Mexican Chorizo & Poached Organic Egg
Tomato Chutney, Hollandaise
8 -
Steamed Lambay Crab Claws
Marie Rose & Mustard Mayo, Lemon
13.50
Mains
-
Avocado on Toasted Sourdough
Poached Eggs, Slow Roast Tomatoes, Rocket & Parmesan (add bacon 2)
12 -
Hereford Beef Meatballs
Grilled Sourdough, Tomato Marinara Sauce, Buffalo Mozzarella, Rocket
13 -
Fish 'n' Chips
Tempura of Hake, Pea Puree, House Tartar, Fries
16 -
Dry Aged Open Steak Sandwich
Fried Onions, Dijon Mayo, Parmesan, Beef Gravy, Fries
16.50 -
Lambay Island Crab Salad
Herb Croutons, Dill & Lemon Oil Dressing
13 -
Cajun Chicken Quesadilla
Smashed Avocado, Vine Tomato Salad, Crème Fraiche
13.50 -
Buttermilk Chicken Burger
Beef Tomato, Baby Gem Lettuce, Tarragon Mayo, Fries
16 -
Wagyu Bacon Cheeseburger
Vintage Cheddar, Onion Ketchup, Organic Tomato, Brioche bun, Fries
18 -
10oz Dry Aged Hereford Ribeye
Slow Roast Tomato, Home Cut Chips, Pepper Sauce
22 -
Mascarpone Polenta Cake
Sprouting Broccoli, Butternut Squash Puree, Slow Roast Vine Tomatoes
12
Sides 4.50
Falafel with Tzatziki and Flame Grilled Red Pepper
Creamed Mash with Onion Gravy and Crispy Beef
Charred Corn on Cob, Caramelised Pineapple Butter, Toasted Coconut
Sprouting Broccoli, Smoked Almonds, Goats Curd
Moroccan Spiced Couscous with Feta & Pomegranate
Montgomery Jack Cheddar & Red Onion Rings
Beer Battered Onion Rings
Truffle & Parmesan Fries
Sweet Potato Fries
Home cut Chips
Desserts 7
-
Potted Vanilla Cheesecake,Fresh Strawberries, Lemon Curd
-
Sugared Churros, Vanilla Ice cream, Warm Nutella Chocolate Sauce, Praline
-
Key Lime Pie,Whipped Double Cream
-
Salted Caramel Profiteroles, Vanilla Chantilly, Nutella Chocolate Sauce
Starters
-
Confit Duck Leg Satay
Crunchy Thai Peanut and Pomegranate Quinoa Salad
9.50 -
Steamed Lambay Crab Claws
Marie Rose & Mustard Mayo, Lemon
13.50 -
Thai Spiced Seafood Fritter
in a Coconut & Chilli Crumb, Zing Sauce, Pickled Cucumber
9 -
Chinese Vegetable Dumplings
Shitake Broth, Miso Mayo
8 -
BBQ Pork Belly
Butternut Squash Puree, Crispy Black Bacon, Balsamic Carmel
10 -
Chicken Wings Sweet N’ Spicy
Blue Cheese Dipping Sauce
12 -
Buffalo Prawns
Chilli Butter, Lemon Mayo
11 -
Seafood Chowder
with Coconut and Lemongrass, Chili & Lime
9.50
Buns - All come with one side
-
Buttermilk Chicken Burger
Beef Tomato, Baby Gem Lettuce, Tarragon mayo
16 -
Wagyu Bacon Cheeseburger
Vintage Cheddar, Onion Ketchup, Organic Tomato, Brioche bun
18 -
Lobster Roll
Baby Gem Lettuce, Cucumber, Spring Onion and Chilli Oil
26
Steaks - All come with one side
-
10oz/280g Aged Hereford Rib Eye
Peppercorn Sauce, Slow Roast Vine Tomato
26 -
8oz/227g Hereford Beef Fillet
Peppercorn Sauce, Slow Roast Vine Tomato
28 -
13oz/350g Black Angus Striploin
Peppercorn Sauce, Slow Roast Vine Tomato
29 -
16oz/460g Bone in Dry Aged Angus Ribeye
Peppercorn Sauce, Slow Roast Vine Tomato
32
Mains - All come with one side
-
Sticky Ginger & Garlic Pork Belly
Peanut & Soy Glaze, Grilled Sprouting Broccoli, 5 spice jus
22 -
Slow Cooked BBQ Beef Short Rib
Curry Slaw, Pineapple & Jicama Salsa
24 -
Blackened Cod
Prawn Scampi, Chimichurri
24 -
Roast Rump of Spring Lamb (served pink)
Rosemary & Confit Garlic Jus, Gremolata
24 -
Grilled Sole on the Bone
Burnt Lemon and Crispy Capers
26 -
Mascarpone Polenta Cake
Sprouting Broccoli, Butternut Squash Puree, Slow Roast Vine Tomatoes
18 -
Tempura of Hake
Pea Puree, House Tartar
22
Sides 4.50
Falafel with Tzatziki and Flame Grilled Red Pepper
Creamed Mash with Onion Gravy and Crispy Beef
Charred Corn on Cob, Caramelised Pineapple Butter, Toasted Coconut
Sprouting Broccoli, Smoked Almonds, Goats Curd
Moroccan Spiced Couscous with Feta & Pomegranate
Montgomery Jack Cheddar & Red Onion Rings
Beer Battered Onion Rings
Truffle & Parmesan Fries
Sweet Potato Fries
Home cut Chips
Desserts 7
-
Potted Vanilla Cheesecake
Fresh Strawberries, Lemon Curd
-
Sugared Churros
Vanilla Ice cream, Warm Nutella Chocolate Sauce, Praline
-
Key Lime Pie
Whipped Double Cream
-
Salted Carmel Profiteroles
Vanilla Chantilly, Nutella Chocolate Sauce
Starters
-
Creamed Vegetable Soup
3 -
Garlic Bread
3
Mains
-
Buttered Penne Pasta with Parmesan
7 -
Breaded Breast of Chicken, French Fries, Tomato Ketchup
7 -
Breaded Cod, French Fries, Tomato Ketchup
7
Desserts
-
Selection of Ice-Creams with White Chocolate Buttons
4 -
Chocolate Glazed Profiteroles, Vanilla Ice Cream
4
